Muscari Point Forms made of food-safe silicone for applying the leaf structure to gum paste, modeling clay, fondant etc. I developed the forms myself from real flower petals and leaves and also made them myself.
5 pieces from 1.0 cm to 2.0 cm.
Fill the mold with modeling clay and put it in the freezer for three hours, then you can remove it from the mold.

The product is temperature resistant from -40°C to + 250°C and for a short time up to +280°C is suitable for food molds. Warning: Be careful not to let the mold come into direct contact with the heating element.

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